1- European Stroke Organisation and European Society for Swallowing Disorders Guideline for the Diagnosis and Treatment of Post-Stroke Dysphagia . Dziewas, R., Michou, E., et al. (2021). European Stroke Journal, 6(3), LXXXIX-CXV.

2- The American Broncho-Esophagological Association Position Statement on Swallowing Fluoroscopy Dhar, S. I., Nativ-Zeltzer, N., et al. (2023). Laryngoscope, 133(2), 255-268.

3- Anne Marie Beck, Annette Kjaersgaard, Tina Hansen, Ingrid Poulsen, Systematic review and evidence based recommendations on texture modified foods and thickened liquids for adults (above 17 years) with oropharyngeal dysphagia – An updated clinical guideline, Clinical Nutrition,Volume 37, Issue 6, Part A,2018,Pages 1980-1991,ISSN 0261-5614, https://doi.org/10.1016/j.clnu.2017.09.002.

4- Comparative Effectiveness of Combined and Single Neurostimulation and Traditional Dysphagia Therapies for Post-Stroke Dysphagia: A Network Meta-Analysis. Banda, K. J., Wu, K. C., et al. (2023). Neurorehabilitation and Neural Repair, 37(4), 194-204.

5- Clinical Guidelines for Stroke Management Stroke Foundation. (2022).

Melbourne (Australia): Stroke Foundation,