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Prevention and Management of Wasting and Nutritional Edema (Acute Malnutrition) in Infants and Children Under 5 Years

"last update: 28 April 2024"  

- References

 

1.     WHO, & UNICEF. (2009). WHO child growth standards and the identification of severe acute malnutrition in infants and children: A Joint Statement by the World Health Organization and the United Nations Children's Fund

2.     Castor C, Bolin K, Hansson H, Landgren K, Kristensson Hallström I. Healthcare costs and productivity losses associated with county‐based home‐care service for sick children in Sweden. Scandinavian Journal of Caring Sciences. 2020 Dec;34(4):1054-62.

3.     Anato, A. (2022). Predictors of wasting among children under‐five years in largely food insecure area of north Wollo, Ethiopia: A cross‐sectional study. Journal of Nutritional Science, 11, e8. 10.1017/jns.2022.8

  1. World Health Organization, UNICEF & International Bank for Reconstruction and Development/The World Bank 2023: Levels and trends in child malnutrition: UNICEF/WHO/World Bank Group joint child malnutrition estimates: key findings of the 2023 edition. Website
  2. WHO guideline on the prevention and management of wasting and nutritional oedema (acute malnutrition) in infants and children under 5 years, june 2023 in MAGICapp
  3. Ministry of Health and Population [Egypt], El-Zanaty and Associates [Egypt], and ICF International. Egypt Demographic and Health Survey 2014. Cairo, Egypt and Rockville, Maryland, USA: Ministry of Health and Population and ICF International, 2015.
  4. Egypt Family Health Survey 2021 published 30/8/2022

8.     Berde A, Ozcebe H. Risk factors for prelacteal feeding in sub-Saharan Africa: a multilevel analysis of population data from twenty- two countries. Public Health Nutr. 2017;20(11):1953–62. doi:10.1017/S1368980017000659

  1. Global health risks: mortality and burden of disease attributable to selected major risks. Geneva: World Health Organization;2009.
  2. World Health Organization: Global Targets 2025: To improve maternal, infant and young child nutrition. Website
  3. World Health Organization and UNICEF 2019: WHO/UNICEF discussion paper: The extension of the 2025 maternal, infant and young child nutrition targets to 2030. Website

12.  Abdel Baky A, Omar TEI, Amer YS; Egyptian Pediatric Clinical Practice Guidelines Committee (EPG). Adapting global evidence-based practice guidelines to the Egyptian healthcare context: the Egyptian Pediatric Clinical Practice Guidelines Committee (EPG) initiative. Bull Natl Res Cent. 2023;47(1):88. https://doi.org/10.1186%2Fs42269-023-01059-0

13.  Schünemann H, Brozek J, Guyatt G, Oxman A (editors). GRADE handbook: handbook for grading the quality of evidence and the strength of recommendations using the GRADE approach. Grading of Recommendations Assessment, Development and Evaluation (GRADE) Working Group; 2013

  1. World Health Organization 2014: Integrated management of childhood illness - Chart booklet (March 2014).

15.  WHO (1995): Management of severe malnutrition: a manual for physicians and other senior health workers. Geneva, World Health Organization, 1999 (WHO/NHD/02.4).

16.  WHO (1998): Relactation. Review of experience and recommendation for practice. Department of Child and Adolescent Health and Development.

17.  WHO Guideline (2013): Updates on the management of severe acute malnutrition in infants and children. Geneva: World Health Organization; 2013.

18.  WHO (2021): Training course on the inpatient management of severe acute malnutrition: Module 2. Principles of care

19.  WHO (2021): Training course on the inpatient management of severe acute malnutrition: Module 5. Daily care

20.  CDC: Measuring Children’s Height and Weight Accurately at Home. Last reviewed at Aug.2021.

مراجع جزء رسائل الأمهات:

21. يونيسيف، منظمة الصحة العالمية، منظمة الأغذية والزراعة: كتيب رسائل للأمهات عن تغذية وغذاء السرة للأولويات بمنطقة شرق البحر البيض المتوسط. المشروع الاقليمي للتدريب فى مجال الغذاء و التغذية

22. المعهد القومى للتغذية: وجبات مقترحة للأطفال. نصائح للوقاية من الاصابة بسوء التغذية

23. المعهد القومى للتغذية: أمثلة لوجبات غنية بالحديد