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Food hygiene Guidelines
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Treatment Guideline content
Treatment Guideline start date: 17/04/24
Category: Veterinary Medicine
Topic outline
Food hygiene Guidelines
Food hygiene Guidelines
Food hygiene Guidelines
Abattoir (Slaughterhouse or Meat Plant)
Book
Pre-slaughter Care and Ante-mortem Inspection of Slaughtered food Animals
Book
Methods of slaughter process of food animals
Book
Post-mortem examination of food animals
Book
parasitic diseases of slaughtered food animals
Book
Microbiology of meat and meat products
Book
Troubleshooting of Different Meat Products
Book
